by Dr. Laura Brown
on 18 November 2016
Hits: 855

Apple-derived pectin shows promise to modulate gut microbiota and reduce inflammation.

Fermentable fiber like soluble fibre from vegetables and pectin from fruits can reduce body wide inflammation. This happens when certain gut microflora feed on the fibre and as their waste product, they produce short chain fatty acids. These short chain fatty acids have great anti-inflammatory value not only in our gastrointestinal tract, but throughout our bodies. 

more
by Dr. Laura Brown
on 15 November 2016
Hits: 710
™Fish Oil supplementation is useful in the treatment of mood disorders. Getting the right balance and the right dose is critical to the most effective treatment. 
more
by Dr. Laura Brown
on 11 November 2016
Hits: 622

Why is Autoimmune disease so hard to cure – or even diagnose? 
The truth is this:  We cannot change what we do not understand.

In just a few days, my good friend, Dr. Tom O’Bryan, invites you to begin a deeply personal journey with his powerful FREE 7-Part documentary series “Betrayal:the autoimmune disease solution they’re not telling you.”

Register here for access to the series, as my guest.

more